NOODLE RANGE Udon Noodle
Great with meat, chicken or fish. For a vegetarian meal
solution just replace meat with tofu or vegetables.
- 300g meat
- Your favourite vegetables
- Your favourite KAN TONG® stir-fry sauce
1. Brown 300g of your selected meat in a wok or pan.
2. Add your chosen vegetables.
3. Add your prepared noodles.
4. Add your favourite KAN TONG INSPIRATIONS® or KAN
TONG stir-fry sauce and stir-fry lightly for 2-3 minutes to infuse
flavours and heat through.